My first Thanksgiving eating gluten free...
My favorite thing on Thanksgiving to eat is the stuffing. I could just eat stuffing and mashed potatoes and that is fine with me. This time I cheated and had a couple of bites of stuffing. It was so worth it. To make up for my loss of stuffing, I ate more turkey.
I made a pumpkin pie using the gluten free crust from the Whole Foods store. It turned out great and no one could tell that it was gluten free. Lia loved the pie and almost ate like 2 pieces! Not really, but it seemed like it.
Now, onto the next holiday - Christmas - all of those Christmas cookies. I promise to be good!
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